![Bubble (Boba) Tea Float](https://wellsmanagedcontent.azureedge.net/content/foodservice/recipe/hero/2ef46dc3-e10e-4cc1-90c5-5ce8651552db/bubble-boba-tea-float.v1.jpg)
Bubble (Boba) Tea Float
![Bubble (Boba) Tea Float](https://wellsmanagedcontent.azureedge.net/content/foodservice/recipe/list-item/2ef46dc3-e10e-4cc1-90c5-5ce8651552db/bubble-boba-tea-float.v1.jpg)
Vanilla bean ice cream blended with milk and unsweetened iced tea, poured over tapioca pearls and topped with whipped cream.
Ingredients
- 1/4 cup tapioca pearls
- 3/4 cup milk
- 1/2 cup iced tea concentrate
- 3 - #12 scoops Blue Bunny® Vanilla Bean Ice Cream
- 1/2 cup whipped cream topping
Instructions
- Place ice cream, milk and iced tea into blender; blend until smooth.
- In a shake glass, add tapioca pearls.
- Pour blended mixture over tapioca pearls.
- Top with whipped cream.