Horchata Slushie

Degree of Difficulty: 

Premium Blue Bunny vanilla ice cream blended with ice, cinnamon chai tea, 100% pure maple syrup, and dark roast coffee.

Makes: 1
Prep time: Varies



  • 2 - #12 scoops Blue Bunny Vanilla Ice Cream
  • 1/4 Tbsp chai tea
  • 1 tsp maple syrup
  • 1/4 cup dark roast coffee, brewed
  • 1/2 cup ice
  • 1/4 tsp cinnamon, garnish
  • 1 cinnamon stick, garnish



  1. In a blender, combine ice cream, chai tea, maple syrup, coffee and ice.
  2. Blend on high until smooth.
  3. Transfer to a serving glass.
  4. Garnish with ground cinnamon and cinnamon stick.
  5. Serve immediately.
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