Old-Fashioned Root Beer Float

Degree of Difficulty: 

Genuine Blue Bunny® Vanilla Ice Cream and root beer blended together for the ultimate root beer float!

Makes: 1
Prep time: 2 mins

Ingredients

  • 8 oz. (1/2 cup) root beer
  • 12 oz. (3/4 cup) Blue Bunny® Premium Vanilla Ice Cream
  • ​​​​​​​1/2 tsp. root beer extract

Instructions

  1. Place half of the root beer, half of the Blue Bunny® Premium Vanilla Ice Cream and the root beer extract into blender.
  2. Mix on high for one minute or until blended.
  3. Pour mixture into tall fountain glass or malt cup.
  4. Scoop remaining Blue Bunny® Vanilla Ice Cream into glass
  5. top with remaining root beer to create a "head of foam."
  6. Serve

Variations

To make a chocolate float, substitute cola and chocolate extract for root beer and root beer extract. Use Blue Bunny® Premium Chocolate or Homemade Vanilla Ice Cream instead of Vanilla. Garnish root beer float with whipping cream and maraschino cherry. Use premium Blue Bunny® Quick Blend™ for a faster-blended float.

Hints

Don't let the ice cream sit out too long. It loses flavor and texture if allowed to melt too much.

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