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Ice Cream Cannolis

Ice Cream Cannolis

Modern twist on classic Sicilian cannoli, three cannoli shells are dipped in dark and white chocolate and stuffed with Blue Bunny® Pistachio Almond, Chocolate and Super Premium Vanilla Bean Ice Cream and sprinkled with nuts.


Ingredients

Pistachio Cannoli

  • 12 premade chocolate dipped cannolis
  • 12 - #30 scoops (17 fl. oz.) Blue Bunny® Pistachio Almond Ice Cream
  • 1/2 cup (4 oz.) roasted pistachios

Devil's Chocolate Cannoli

  • 12 - #30 scoops (17 fl. oz.) Blue Bunny Chocolate Ice Cream
  • 1/2 cup (4 oz.) chopped white chocolate chunks
  • 12 premade white and chocolate dipped cannolis

Vanilla Cannoli

  • 12 premade white and chocolate dipped cannolis
  • 12 -#30 scoops (12 oz.) Blue Bunny Super Premium Vanilla Bean Ice Cream
  • 1/2 cup (4 oz.) small chocolate chips
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Instructions

  1. Scoop one #30 scoop (1 oz.) of Blue Bunny Ice Cream into premade cannoli shell.
  2. Place cannolis on parchment lined sheet pan
  3. ​​​​​​​Freeze until ready to serve.