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Wildberry Ginger Slushie

Wildberry Ginger Slushie

Sweet wildberry sorbet blended with ginger ale, lemonade, and fresh raspberries.


  • 2 - #12 scoops Blue Bunny Wildberry Sorbet
  • 1/2 cup ginger ale
  • 1/4 cup limeade
  • 1 cup ice
  • 1/4 cup raspberries
  • 1 lime
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  1. In a blender, combine sorbet, ginger ale, limeade and ice.
  2. Blend on high until smooth.
  3. Transfer to serving glass.
  4. Garnish with fresh raspberries and lime wedge.
  5. Serve immediately.