Banana Split Premium Ice Cream

Banana Split
Premium Ice Cream

Item #487150 | UPC #007064005062

Vanilla flavored ice cream swirled with ribbons of strawberry-banana and fudge revels, loaded with diced pineapple, cherries and mixed nuts.


Print Product Specifications

Other Product Information

Product Dimensions

Unit Size: 3 GALLON

Case Pack: 1/3G

Case Dimensions: 9.79 in. x 9.79 in. x 10.28 in.

Case Weight:16.11 lbs.

Case Cube: 0.57

Case Pallet: 120

TiHi: 20 x 6


Ingredients: Milk, Cream, Buttermilk, Whey, Corn Syrup, Strawberry Revel (Sugar, Strawberries, Water, Pectin, Red 40, Blue 1, Phosphoric Acid, Citric Acid, Strawberry Juice Concentrate, Cherry Juice Concentrate, Potassium Sorbate, Natural Flavors, Citric Acid, Calcium Chloride), Banana Base {Banana Puree (Bananas, Citric Acid, Ascorbic Acid), Corn Syrup, Sugar, Water, Ascorbic Acid, Natural Flavor, Pectin (Pectin, Dextrose), Citric Acid, Sodium Citrate}, High Fructose Corn Syrup, Fudge Ribbon (Corn Syrup, Sugar, Water, Palm Oil, Cocoa Processed with Alkali, Unsweetened Chocolate Processed with Alkali, Pectin, Mono & Diglycerides, Polysorbate 80), Pineapple, Sugar, Skim Milk, Contains 2% or less of Cashews, Almonds, Natural Flavor, Canola Oil, Salt, Mono and Diglycerides, Guar Gum, Cellulose Gel, Cellulose Gum, Carob Bean Gum, Polysorbate 80, Carrageenan, Annatto Extract for Color.

Allergen Information: Contains Almonds, Cashews, Milk.

Note: Nutritional properties of products intended for sale in high altitude areas may vary due to specific manufacturing practices used to maintain product quality. Please refer to the nutrition facts panel on package for current details.

Nutrition Information

Nutrition Facts
72 servings per container
Serving size
2/3 Cup (86g)
Amount per serving
% Daily Value*
TotalFat 8g
SaturatedFat 4.5g
Trans Fat 0g
Cholesterol 25mg
Sodium 45mg
Total Carbohydrate 25g
Dietary Fiber 0g
Total Sugars 18g
Includes 13g Added Sugars
Protein 3g
Vitamin D 0mcg
Calcium 90mg
Iron .4mg
Potassium 160mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.